Eggless Chocolate Cookies

Chocolate Cookies are everyone's favorite. Since my boy loves cookies so I usually prepare it at home. As Christmas is nearing so I thought to share this recipe with you guys. This recipe requires very few ingredients and easy to prepare. The chocolaty flavor and crunchiness of cookies are awesome. Can prepare and store in air tight container for weeks.


Preparation Time: 15 mins
Cooling Time: 20 mins

  • Butter: 5 tbsp (Softened)
  • Powdered sugar: 1/4 cup
  • All purpose flour/Maida: 1/2 cup
  • Unsweetened cocoa powder: 1 tbsp
  • Baking powder: 1/2 tsp
  • Vanilla extract: 1/2 tsp


  • Combine the butter and the sugar and beat till creamy.
  • Add the Vanilla extract and mix well and Keep aside.
  • In a wide bowl sift the all purpose flour, cocoa pwd and baking pwd and mix well.
  • Add the all purpose flour mixture to the Butter mixture a little at a time, mix well.
  • Allow the dough to rest in the refrigerator for 30 minutes.
  • Preheat oven at 150 degrees C.
  • Grease the baking tray and keep aside.
  • Take out the dough and make the lime-size cookie balls.
  • Bake in the heated oven for 20 minutes or until done.
  • After taking out from oven, allow them to cool for 5-10 mins and transfer to a cooling rack.

  • Note:
    • Leave enough space between cookies ball as they will spread out.
    • To make a butter cookies, replace the cocoa pwd with additional all purpose flour.

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